Friday, Saturday and before holidays [Limited to 3 groups per day] All-you-can-eat and drink ★ [Order-style beer hall] *Only on the 1st floor *Children's rates available

Course details

Friday, Saturday and before holidays [Limited to 3 groups per day] All-you-can-eat and drink ★ [Order-style beer hall] Only on the 1st floor Children's rates available

4500 yen(Tax included)

Children's rates: 2,100 yen for infants, 2,800 yen for elementary school students, 3,300 yen for junior and senior high school students *Free for children under 3 years old

2-30persons
All-you-can-drink available
[New] Highballs, authentic shochu, cocktails, sake, and more - about 80 varieties! All-you-can-drink!

[Very popular ★ Made-to-order beer hall] *This plan is limited to the first floor seats! [Made-to-order = We will bring freshly made food to your seat after receiving your order♪] More than 60 items, including popular dishes from Enbu-do, are available at the order buffet for all-you-can-eat and all-you-can-drink♪ And... you can enjoy the regular menu at half price!! *In response to customer feedback, we have also specified [children's prices]!

Course menu

■ First, prepare 3 dishes at the store + order 1 dish per person → exchange the empty dish for another dish

[Winter seasonal items]

◇Yellowtail [sun-dried salt-grilled/teriyaki/boiled with radish]

◇ Monkfish [Fried with yuzu salt/Small pot/Monkfish liver with yuzu ponzu sauce]

◇Winter radish [fried chicken/furo-fuki with yuzu miso/soy milk oden with clams]

◇Smelt [Tempura/Fried]

◇Fried baby pufferfish

【Article】

Sashimi/Carpaccio/Seafood with grated yam/Seafood yukhoe/Edamame/Silken tofu/Rakkyo/Kimchi/Assorted pickles/Chilled tomato/Takowasa/Chanja/Cucumber with umami miso/Shrimp ajillo/Steamed clams in sake/Clams with butter/Margherita/Crispy cabbage/Seared eggplant from Kochi Prefecture

【salad】

Tomato salad from Kochi / Garlic-scented prosciutto salad / Caesar salad / Tosa Kintoki golden salad / Yakiniku restaurant's munch salad

[Everyone loves fried foods and skewers]

・French fries (salt/consomme/curry/garlic)/kintoki potato sticks (butter/honey)/5 kinds of skewered tempura/5 kinds of skewered cutlets/crispy cheese/squid tempura/deep-fried tofu/fried chikuwa (cheese/green onion)/fried cartilage/Uwajima baby sardine tempura/fried young chicken/fried river shrimp/fried chicken wings/Shimanto nori croquette/homemade spring rolls/fried octopus balls

・Thigh/Skin/Meatball/Gizzard

【pottery】

Rolled egg with dashi broth/Shrimp mayonnaise/Shrimp chili/Roasted duck/Korean-style grilled young chicken/Super spicy! Korean-style grilled young chicken/Savory chive and pork belly grilled with black pepper/Savory pork with miso/Sweet and sour pork/Stir-fried beef and chive on an iron plate/Super spicy! Mapo tofu/Mapo tofu/Beef steak/Korokoro steak/Roast beef

[Steamed and boiled dishes]

・Spicy Salad Chicken/Bang Bang Chicken

・Stewed beef tendon (salt/miso)

[Rice and soup dishes]

Grilled beef nigiri/Assorted nigiri/Rice balls [tuna mayonnaise/bonito flakes/kelp]/Seafood mayonnaise rice bowl/Beef bowl/Beef steak bowl/Tendon/Shirasu rice/White rice/Salad roll/Negitoro roll/Seafood and lettuce fried rice/Ochazuke (plum/seaweed)/Rice porridge with clams/Clam soup/Green laver soup

【noodles】

Seaweed udon/Meat udon/Tuna and egg cold pasta/Cold fried noodles with chives and salt/Hormone fried noodles

【sweet taste】

Creme brulee/Ice cream/Yuzu sorbet/Brown sugar kinako ice cream/Popcorn (caramel/salt)

All-you-can-drink menu

· High Bowl · Whiskey
・Jim Beam Highball ・Hige Highball ・Cola Highball ・Ginger Highball ・Ginger Highball ・Mura no Yuzu Highball
·beer
・[Asahi Super Dry] Draft beer (medium) / Bottled beer (medium)
· Sour · Shochu High
・Plum, lemon, lime, lychee, kyoho grape, yuzu, shikuwasa, green apple, calpis, fresh grapefruit
·Cocktail
・Cassis Soda ・Cassis Orange ・Cassis Oolong ・Madame Rosé ・Fuzzy Navel ・Pilon ・Blossom Tree Forest ・Kahlua Milk ・Gin and Tonic ・Gin Buck ・Vodka Tonic
・Shochu [on the rocks/with water/with hot water/with soda]
・[Wheat] Ichibanfuda Iichiko [Potatoes] Kinguro, Kurokirishima, Akagirishima, Satsuma Shiranami [Rice] Sento [Awamori] Kumesen [Shiso] Tantakatan [Brown sugar] Mankoi [Chestnut] Dabada Hiburi
·Sake
・Tosa Crane (Small/Large) ・Tsukasa Botan (Small/Large)
・Plum wine, fruit wine [on the rocks/with water/with hot water/with soda]
・Treasure plum wine full ・Yuzu liquor ・Pine liquor ・Peach liquor ・Muscat liquor ・Mango liquor ・Apricot liquor ・Lychee liquor
·wine
・Red wine ・White wine ・Homemade sangria (HOT/ICE)
・Other liquors [on the rocks/with water/with hot water/with soda]
・Tomato sake ・VSOP
·Non-alcoholic
・[Beer Taste] Dry Zero [Cocktail Taste] Asahi Non Al [Cassis Orange Taste/Chardonnay Sparkling Taste] ・Tosa YAMA (Kiwi) ・Tosa HANA (Berry) ・Tosa DAICHI (Ginger)
·Soft drink
・Calpis ・Ginger Ale ・Cola ・Orange Juice ・Ripple ・Oolong Tea ・Hot Oolong Tea ・Cold

Reservation reception time: 17:00~20:00

Available days for reservation: Friday, Saturday and Public Holiday

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 20:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/01/21 update